Crock Pot Zesty Lasagna

Crock Pot Zesty Lasagna was pinched from <a href="http://chefronlock.com/recipes/crock-pot-zesty-lasagna/" target="_blank">chefronlock.com.</a>
INGREDIENTS
10 ounces shredded mozzarella cheese (about 3 cups)
3 ounces shredded Parmesan cheese (about 1 cup)
16 ounces ricotta cheese (about 2 1/2 cups)
1 large egg, beaten
3 Tbsp half n half
1/4 tsp salt
5-6 cups (meat) sauce
12 uncooked lasagna noodles
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