Crock Pot Turkey Corn Chowder

Name: Crock Pot Turkey Corn Chowder
Ingredients: 1/4 cup salted butter, (cubed); 5 pounds potatoes, (peeled and cubed); 2 (10 ounce) bags frozen corn; ½ tablespoon dried minced onion ((optional)); 1/2 tablespoon black pepper; 4 cups chicken broth; 3 cups heavy whipping cream ((1½ pints)); 3-4 cups leftover shredded turkey; 1 ½ tablespoons cornstarch; 1 ½ tablespoons water; crumbled cooked bacon; shredded cheddar cheese; sliced green onions (sliced)

"Easy and delicious, this Crock Pot Turkey Corn Chowder is a great way to use up leftover turkey. Set it and forget it!..."

INGREDIENTS

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1/4 cup salted butter, (cubed)

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5 pounds potatoes, (peeled and cubed)

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2 (10 ounce) bags frozen corn

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½ tablespoon dried minced onion ((optional))

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1/2 tablespoon black pepper

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4 cups chicken broth

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3 cups heavy whipping cream ((1½ pints))

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3-4 cups leftover shredded turkey

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1 ½ tablespoons cornstarch

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1 ½ tablespoons water

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crumbled cooked bacon

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shredded cheddar cheese

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sliced green onions (sliced)

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