Crock Pot Tomato Ravioli Soup

Name: Crock Pot Tomato Ravioli Soup
Ingredients: 3 tablespoons olive oil; 3-4 cloves crushed garlic; 1/2 cup diced onion; 2 bay leaves; 1 teaspoon oregano; 1 teaspoon sea salt; 7 or 8 LARGE tomatoes (you could use three 14.5 oz cans of diced tomatoes and skip sauteing them, just add directly to crock pot); 1 /2 lb Italian sausage - you could always use sliced bratwursts instead.; 3 cups chicken broth; 1 tablespoon brown sugar; 1/2 cup evaporated milk; 1 cup dried cheese ravioli; 2 small cubes frozen basil - or 3 tablespoons fresh chopped basil, or 1 1/2 teaspoons dried.

Crock Pot Tomato Ravioli Soup was pinched from <a href="http://todayscreativeblog.net/crock-pot-tomato-ravioli-soup/" target="_blank">todayscreativeblog.net.</a>

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INGREDIENTS

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3 tablespoons olive oil

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3-4 cloves crushed garlic

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1/2 cup diced onion

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2 bay leaves

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1 teaspoon oregano

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1 teaspoon sea salt

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7 or 8 LARGE tomatoes (you could use three 14.5 oz cans of diced tomatoes and skip sauteing them, just add directly to crock pot)

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1 /2 lb Italian sausage - you could always use sliced bratwursts instead.

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3 cups chicken broth

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1 tablespoon brown sugar

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1/2 cup evaporated milk

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1 cup dried cheese ravioli

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2 small cubes frozen basil - or 3 tablespoons fresh chopped basil, or 1 1/2 teaspoons dried.

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