Crock Pot Taco Soup

Name: Crock Pot Taco Soup
Prep time: 10 min
Cook time: 2 h
Ingredients: 1 (16 ounce) can pinto beans; 1 (16 ounce) can white beans or 1 (16 ounce) can kidney beans; 1 (11 ounce) can niblet corn; 1 (11 ounce) can Rotel tomatoes & chilies; 1 (28 ounce) can diced tomatoes; 1 (4 ounce) can diced green chilies; 1 (1 1/4 ounce) envelope taco seasoning mix; 1 (1 ounce) envelope hidden valley ranch dressing mix; 1 lb shredded chicken, ground beef or 1 lb any meat

Crock Pot Taco Soup was pinched from <a href="http://www.food.com/recipe/crock-pot-taco-soup-40022" target="_blank">www.food.com.</a>

"This taco soup is quick and easy to prepare and has great flavor. I got it from a family friend...."

INGREDIENTS

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1 (16 ounce) can pinto beans

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1 (16 ounce) can white beans or 1 (16 ounce) can kidney beans

•

1 (11 ounce) can niblet corn

•

1 (11 ounce) can Rotel tomatoes & chilies

•

1 (28 ounce) can diced tomatoes

•

1 (4 ounce) can diced green chilies

•

1 (1 1/4 ounce) envelope taco seasoning mix

•

1 (1 ounce) envelope hidden valley ranch dressing mix

•

1 lb shredded chicken, ground beef or 1 lb any meat

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