INGREDIENTS
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1 – 3 pound pork loin roast
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2 tablespoons olive oil
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1 onion – sliced
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1 cup apple cider vinegar
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1/4 cup low sodium soy sauce
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1/2 cup honey
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1/2 cup brown sugar
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3 cloves garlic – minced
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2 teaspoons salt
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1 teaspoon red pepper flakes
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2 cups fresh chunk pineapple
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Slurry thickener – 2 teaspoons corn starch mixed with 2 teaspoons cold water