CROCK POT STRAGONOFF

CROCK POT STRAGONOFF was pinched from <a href="http://tasteerecipe.com/2016/05/04/put-crock-pot-came-meaty-masterpiece/2/" target="_blank">tasteerecipe.com.</a>
INGREDIENTS
I can get this meal going in the slow cooker in less than 10 minutes, no joke. I dump and pour everything into the pot, set it on medium-low, and let it cook to perfection for several hours. My Crock Pot meatballs come out perfect every, single time.
Ingredients
1 can Campbell’s cream of mushroom (or chicken) soup, low sodium
1 can College Inn beef broth, low sodium
1 packet Lipton’s dry onion soup mix
2 tbsps. A1 Steak sauce
1 (2 lb.) bag frozen meatballs
1 (8 0z.) container Daisy sour cream
1 (16 oz.) package of egg noodles
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