"This Crock Pot Southwest Hash Brown Casserole is super simple to make and a real crowd pleaser for everyone at your table! It is super yummy!..."
INGREDIENTS
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30 oz frozen shredded hashbrowns
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2.5 cups Salsa
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1 lb ground breakfast sausage (cooked and drained)
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2.5 cups Shredded Cheddar Cheese
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taco sauce (optional)