Crock Pot Sausage Potato Corn Chowder

Name: Crock Pot Sausage Potato Corn Chowder
Prep time: 10 min
Cook time: 6 h
Ingredients: 16 oz bag frozen hash brown potatoes, thawed; 2 15.25 oz cans whole kernel corn, undrained; 2 14.75 oz cans cream-style corn; 2-3 12 oz cans evaporated milk; 1 medium-large onion, chopped; 8 slices bacon, cooked and crumbled; 1/2 teaspoon salt; 1 teaspoon Worcestershire sauce; 1/4 teaspoon pepper; 1 package Smoked Sausage; 1 tablespoon butter; 1-2 teaspoons lemon pepper seasoning

Crock Pot Sausage Potato Corn Chowder was pinched from <a href="http://www.recipesthatcrock.com/crock-pot-sausage-potato-corn-chowder/" target="_blank">www.recipesthatcrock.com.</a>

"This Crock Pot Sausage Potato Corn Chowder Recipe takes flavor to the next level with the addition of thick slices of delicious polish sausage or kielbasa to a traditional potato corn chowder...."

INGREDIENTS

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16 oz bag frozen hash brown potatoes, thawed

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2 15.25 oz cans whole kernel corn, undrained

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2 14.75 oz cans cream-style corn

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2-3 12 oz cans evaporated milk

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1 medium-large onion, chopped

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8 slices bacon, cooked and crumbled

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1/2 teaspoon salt

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1 teaspoon Worcestershire sauce

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1/4 teaspoon pepper

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1 package Smoked Sausage

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1 tablespoon butter

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1-2 teaspoons lemon pepper seasoning

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