Crock Pot Sausage Corn Chowder

Name: Crock Pot Sausage Corn Chowder
Prep time: 15 min
Cook time: 8 h
Ingredients: 1 lb breakfast sausage, browned; 2 10.75 oz cans cream of potato soup; 2 14.75 oz cans cream-style corn; 1/2 cup cooking sherry (or chicken broth); 1 cup chicken broth; 1/4 cup bell pepper ( I love using freeze dried bell peppers instead 2 Tablespoons); 4 cloves garlic, minced (I used freeze dried garlic instead- 1 teaspoon); salt and pepper to taste

Crock Pot Sausage Corn Chowder was pinched from <a href="http://www.recipesthatcrock.com/crock-pot-sausage-corn-chowder/" target="_blank">www.recipesthatcrock.com.</a>

"If you love chowder, you are going to LOVE this Crock Pot Sausage Corn Chowder!..."

INGREDIENTS

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1 lb breakfast sausage, browned

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2 10.75 oz cans cream of potato soup

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2 14.75 oz cans cream-style corn

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1/2 cup cooking sherry (or chicken broth)

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1 cup chicken broth

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1/4 cup bell pepper ( I love using freeze dried bell peppers instead 2 Tablespoons)

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4 cloves garlic, minced (I used freeze dried garlic instead- 1 teaspoon)

•

salt and pepper to taste

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