INGREDIENTS
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3/4 cup yellow cornmeal
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1 tablespoon sugar
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1/2 teaspoon cayenne pepper
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2 cups milk
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2 tablespoons melted butter
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4 eggs
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1/4 cup grated Parmesan cheese (I used the stuff in the can)
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1 head garlic, cloves peeled but intact (about 15 cloves)