Crock-Pot Reuben Dip

Name: Crock-Pot Reuben Dip
Yield: 8
Ingredients: 2 Cups shredded Cooked Corned Beef; 1 16oz can Sauerkraut, drained; 1 8oz package Cream Cheese, cubed; 2 Cups Shredded Swiss Cheese; ⅓ Cup Thousand Island Salad Dressing

Crock-Pot Reuben Dip was pinched from <a href="http://crockpotladies.com/crockpot-reuben-dip/" target="_blank">crockpotladies.com.</a>

INGREDIENTS

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2 Cups shredded Cooked Corned Beef

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1 16oz can Sauerkraut, drained

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1 8oz package Cream Cheese, cubed

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2 Cups Shredded Swiss Cheese

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⅓ Cup Thousand Island Salad Dressing

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