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Crock Pot Ravioli
INGREDIENTS
•
1 (25 ounce) bag beef ravioli
•
1 (26 ounce) jar Ragu pasta sauce
•
1 (8 ounce) can Hunt’s tomato sauce
•
1 cup water
•
2 -3 teaspoons red peppers
•
Italian spices
•
1 cup Kraft shredded mozzarella cheese
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