INGREDIENTS
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4 slices Bacon, diced
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1 1/2 cup Chopped Onion
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4 1/2 cup Diced & Peeled Russet Potatoes
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1/2 cup Chopped Celery
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4 cup Chicken Broth
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1/2 tsp Salt
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1/2 tsp Pepper
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1/4 tsp Dry Mustard
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1/8 tsp Cayenne
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1/2 cup Flour
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1 1/2 cups Half & Half
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1 1/2 cups Shredded Medium Cheddar Cheese
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1/2 cup Shredded Sharp Cheddar Cheese