Crock Pot Pork Chops - melissassouthernstylekitchen.com

Name: Crock Pot Pork Chops - melissassouthernstylekitchen.com
Ingredients: 6 3/4-1inch thick cut pork chops (about 3 lbs); 2 tsp Cajun or Creole seasoning; 1 tsp salt; 1 tsp lemon pepper; 3 medium cloves garlic, minced; 2 10 oz cans Condensed Golden Mushroom Soup (OR 1 can cream of mushroom and 1 can cream of chicken soup); 3/4 cup chicken stock (OR beer); 1/4 cup all purpose flour; 2 Tbsp Dijon mustard; 1 Tbsp packed light brown sugar (`); 3 cups sliced baby portabella mushrooms; 1 large onion (cut in half then thinly sliced); 2 `Tbsp cornstarch; 1/3 cup cold heavy cream (Or light cream ); mashed potatoes, noodles or white rice for serving; chopped fresh parsley for garnishing

"Serve these tender Crock Pot Pork Chops over rice, egg noodles or mashed potatoes with a generous drizzle of the rich and flavorful gravy...."

INGREDIENTS

•

6 3/4-1inch thick cut pork chops (about 3 lbs)

•

2 tsp Cajun or Creole seasoning

•

1 tsp salt

•

1 tsp lemon pepper

•

3 medium cloves garlic, minced

•

2 10 oz cans Condensed Golden Mushroom Soup (OR 1 can cream of mushroom and 1 can cream of chicken soup)

•

3/4 cup chicken stock (OR beer)

•

1/4 cup all purpose flour

•

2 Tbsp Dijon mustard

•

1 Tbsp packed light brown sugar (`)

•

3 cups sliced baby portabella mushrooms

•

1 large onion (cut in half then thinly sliced)

•

2 `Tbsp cornstarch

•

1/3 cup cold heavy cream (Or light cream )

•

mashed potatoes, noodles or white rice for serving

•

chopped fresh parsley for garnishing

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes