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Crock-Pot Pork and Mushrooms
INGREDIENTS
•
4 Boneless Pork Chops (About a 1/2 in Thick)
•
1 Four Ounce Can of Mushrooms, Drained
•
2 Small-Medium Onions, Sliced
•
1 Envelope Packet of Onion Soup
•
1/2 Cup of Water
•
Cooking Spray
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