INGREDIENTS
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1 1/2 teaspoon seasoning salt
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1 teaspoon paprika
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1 teaspoon ground ginger
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1 1/2 lbs stew meat
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3 Tablespoons olive oil
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2 cloves of garlic
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1 (20 ounce) can of pineapple chunks with juice
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2 beef bouillon cubes
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1/4 cup white vinegar
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2 medium onions, chopped
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1 can mild Rotel tomatoes
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3 Tablespoons brown sugar
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2 Tablespoons cornstarch
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1/4 cup water
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2 Tablespoons soy sauce