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Crock-Pot Polish Mix-It Up Dinner
INGREDIENTS
•
2 Pounds Polish Sausage Links or Polish Kielbasa
•
24 Ounces of Sauerkraut (Bagged,Canned or Jarred)
•
1/4 Cup Dark Brown Sugar
•
2 – 12 Ounce Boxes Pierogies (I like Mrs. T’s Potato and 5 Cheese Whole Grain.)
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6
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