Crock Pot Meatball Cassoulet

Name: Crock Pot Meatball Cassoulet
Prep time: 10 min
Cook time: 8 h
Ingredients: 2 (15 ounce) cans great northern beans, rinsed; 2 cups tomato juice; 12 ounces frozen meatballs, Italian style, thawed; 8 ounces smoked sausage or 8 ounces kielbasa, halved lengthwise and sliced; 1 cup finely chopped carrot; 1 cup finely chopped celery; 1 cup chopped onion; 1 tablespoon Worcestershire sauce; 1/2 teaspoon dried basil, crumbled; 1/2 teaspoon dried oregano, crumbles; 1/2 teaspoon paprika

Crock Pot Meatball Cassoulet was pinched from <a href="http://www.food.com/recipe/crock-pot-meatball-cassoulet-146442" target="_blank">www.food.com.</a>

"A delicious, filling meal from your crock pot!..."

INGREDIENTS

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2 (15 ounce) cans great northern beans, rinsed

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2 cups tomato juice

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12 ounces frozen meatballs, Italian style, thawed

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8 ounces smoked sausage or 8 ounces kielbasa, halved lengthwise and sliced

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1 cup finely chopped carrot

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1 cup finely chopped celery

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1 cup chopped onion

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1 tablespoon Worcestershire sauce

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1/2 teaspoon dried basil, crumbled

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1/2 teaspoon dried oregano, crumbles

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1/2 teaspoon paprika

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