Crock-Pot Manicotti Recipe
"With 4 kinds of cheese and spinach this recipe for Crock-Pot Manicotti is not only easy to make but tastes so good that even the kids will love it!..."
INGREDIENTS
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1 1/3 Cups Ricotta Cheese
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1/2 Cup Shredded Parmesan Cheese
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1/4 Cup Chèvre Goat Cheese
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1/4 Cup Shredded Mozzarella Cheese
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1 Clove Garlic (Minced)
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1/2 Teaspoon Dried Oregano
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1 Large Egg
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10 Ounces Frozen Spinach (Thawed And Drained)
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1/8 Teaspoon Kosher Salt
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1/8 Teaspoon Freshly Ground Black Pepper
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8 Ounces Manicotti Pasta
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1 Cup Shredded Mozzarella Cheese
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1 Cup Shredded Parmesan Cheese
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24 Ounces Jarred Marinara Sauce (Or Homemade Marinara Sauce)
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1/4 Cup Chopped Fresh Basil
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