INGREDIENTS
•
4 whole boneless, skinless chicken breasts
•
36 ounces honey barbecue sauce (2 bottles - 1 bottle for crock-pot and 1 bottle for after cooking)
•
1 medium yellow onion (finely diced)
•
1/2 cup Italian salad dressing
•
1/4 cup brown sugar
•
2 tablespoons Worcestershire sauce
•
8 - 12 buns or rolls
•
nonstick cooking spray
•
4 whole boneless, skinless chicken breasts
•
36 ounces honey barbecue sauce 2 bottles - 1 bottle for crock-pot and 1 bottle for after cooking
•
1 medium yellow onion finely diced
•
1/2 cup Italian salad dressing
•
1/4 cup brown sugar
•
2 tablespoons Worcestershire sauce
•
8 - 12 buns or rolls
•
nonstick cooking spray
•
4 whole boneless, skinless chicken breasts
•
36 ounces honey barbecue sauce 2 bottles - 1 bottle for crock-pot and 1 bottle for after cooking
•
1 medium yellow onion finely diced
•
1/2 cup Italian salad dressing
•
1/4 cup brown sugar
•
2 tablespoons Worcestershire sauce
•
8 - 12 buns or rolls
•
nonstick cooking spray