Crock-Pot Hamburger Soup Recipe

Name: Crock-Pot Hamburger Soup Recipe
Ingredients: 1 ½ Pounds Extra Lean Ground Beef; 4 Cups Water; 4 Medium Carrots (peeled and sliced); 4 Stalks Celery (sliced); 3 Cloves Garlic (minced); 1 Medium Yellow Onion (peeled and diced); 10.75 Ounces Canned Diced Tomatoes with Green Chiles (such as RoTel brand); 6 Ounces Tomato Paste; 2 Tablespoons Beef Broth Base; 2 Tablespoon Worcestershire Sauce; 1 Tablespoon Garlic Powder; 2 Teaspoons Dried Oregano; 1 Teaspoon Kosher Salt; 2 Teaspoons Freshly Ground Black Pepper; 8 Ounces Mini Farfalle Pasta

"This warm & satisfying Crock-Pot Hamburger soup recipe is sure to please the entire family. Loaded with hamburger, veggies & pasta this is a keeper!..."

INGREDIENTS

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1 ½ Pounds Extra Lean Ground Beef

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4 Cups Water

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4 Medium Carrots (peeled and sliced)

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4 Stalks Celery (sliced)

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3 Cloves Garlic (minced)

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1 Medium Yellow Onion (peeled and diced)

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10.75 Ounces Canned Diced Tomatoes with Green Chiles (such as RoTel brand)

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6 Ounces Tomato Paste

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2 Tablespoons Beef Broth Base

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2 Tablespoon Worcestershire Sauce

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1 Tablespoon Garlic Powder

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2 Teaspoons Dried Oregano

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1 Teaspoon Kosher Salt

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2 Teaspoons Freshly Ground Black Pepper

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8 Ounces Mini Farfalle Pasta

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