INGREDIENTS
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2 lbs beef stew meat cut into 1 inch cubes
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1 large onion (sliced)
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1 clove garlic (minced)
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1/2 cup ketchup
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2 tablespoons Worcestershire sauce
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1 tablespoon brown sugar
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2 teaspoons salt
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1/2 teaspoon dry mustard
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2 teaspoons paprika
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1 cup water
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1/4 cup flour