INGREDIENTS
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Ingredients:
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- 1 loaf of bread sliced or diced (I used Pepperidge Farm Pumpkin Swirl bread)
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- 6 eggs
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- 2 cups milk
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- 1/2 tsp cinnamon
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Topping
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- 1/4 cup butter softened (I used melted butter)
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- 1/2 cup firmly packed brown sugar
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- 1 tsp cinnamon
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- 1/2 cup chopped pecans
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- Dash of nutmeg