Crock-Pot French Toast

Name: Crock-Pot French Toast
Prep time: 20 min
Yield: 6
Ingredients: Cooking spray, for Crock-Pot; 1 large brioche (or challah), preferably day-old; 8 large eggs; 2 c. half-and-half; 1/3 c. granulated sugar; 1 tsp. pure vanilla extract; 1/2 tsp. ground cinnamon; 1/4 tsp. kosher salt; small pinch nutmeg; Maple syrup, for serving; Powdered sugar, for serving

Crock-Pot French Toast was pinched from <a href="https://www.delish.com/cooking/recipe-ideas/recipes/a57370/crock-pot-french-toast-recipe/" target="_blank" rel="noopener">www.delish.com.</a>

"French toast has never been so easy with this Crock-Pot version from Delish.com...."

INGREDIENTS

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Cooking spray, for Crock-Pot

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1 large brioche (or challah), preferably day-old

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8 large eggs

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2 c. half-and-half

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1/3 c. granulated sugar

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1 tsp. pure vanilla extract

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1/2 tsp. ground cinnamon

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1/4 tsp. kosher salt

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small pinch nutmeg

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Maple syrup, for serving

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Powdered sugar, for serving

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