Crock-Pot Crumb Coffeecake Recipe

Name: Crock-Pot Crumb Coffeecake Recipe
Yield: 12
Ingredients: 2 1/2 cups all-purpose flour; 1 1/4 cups granulated sugar; 1/2 teaspoon salt; 1 1/2 teaspoons ground cinnamon; 1/2 cup butter (melted); 2 teaspoons pure vanilla extract; 1 teaspoon pure vanilla extract; 1/2 cup butter (softened); 1 cup granulated sugar; 2 whole eggs; 1 cup sour cream; 2 cups all-purpose flour; 1/2 teaspoon baking soda; 1/2 teaspoon salt; 1 teaspoon baking powder

Crock-Pot Crumb Coffeecake Recipe was pinched from <a href="https://crockpotladies.com/recipe/crockpot-crumb-coffeecake/" target="_blank" rel="noopener">crockpotladies.com.</a>

"A wonderful and rich coffeecake that is perfect for breakfast, dessert or just as a snack. Sour cream makes the cake moist and the crumb topping has the perfect touch of cinnamon...."

INGREDIENTS

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2 1/2 cups all-purpose flour

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1 1/4 cups granulated sugar

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1/2 teaspoon salt

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1 1/2 teaspoons ground cinnamon

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1/2 cup butter (melted)

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2 teaspoons pure vanilla extract

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1 teaspoon pure vanilla extract

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1/2 cup butter (softened)

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1 cup granulated sugar

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2 whole eggs

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1 cup sour cream

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2 cups all-purpose flour

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1/2 teaspoon baking soda

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1/2 teaspoon salt

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1 teaspoon baking powder

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