Crock Pot Creamed Corn - Southern Plate

Name: Crock Pot Creamed Corn - Southern Plate
Ingredients: 28-32 ounces frozen whole kernel corn; 8 ounces cream cheese (at room temp, cut into pieces); 1/4 cup butter; 4 ounce can evaporated milk; 1 tablespoon sugar; salt and pepper to taste

"This delicious creamed corn tasted like Grandma's, but is made hands off and simple with the help of your crock pot! My kids LOVE this!..."

INGREDIENTS

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28-32 ounces frozen whole kernel corn

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8 ounces cream cheese (at room temp, cut into pieces)

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1/4 cup butter

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4 ounce can evaporated milk

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1 tablespoon sugar

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salt and pepper to taste

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