Crock-Pot Crab Rangoon Dip

Name: Crock-Pot Crab Rangoon Dip
Ingredients: 2 8oz Cream Cheese, softened; 1/2 Cup Sour Cream; 4 Green Onions, chopped; 1 1/2 Teaspoon Worcestershire Sauce; 2 Tablespoons Powdered Sugar; 1/2 Teaspoon Garlic Powder; 1 12oz Package Imitation Crab Meat, pulverized

Crock-Pot Crab Rangoon Dip was pinched from <a href="http://crockpotladies.com/recipe-categories/dips/crockpot-crab-rangoon-dip/" target="_blank">crockpotladies.com.</a>

INGREDIENTS

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2 8oz Cream Cheese, softened

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1/2 Cup Sour Cream

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4 Green Onions, chopped

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1 1/2 Teaspoon Worcestershire Sauce

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2 Tablespoons Powdered Sugar

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1/2 Teaspoon Garlic Powder

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1 12oz Package Imitation Crab Meat, pulverized

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