Crock-Pot Cowboy Grub Recipe

Name: Crock-Pot Cowboy Grub Recipe
Ingredients: 4 Slices Center Cut Bacon (Chopped); 8 Ounces Ground Pork Sausage; 16 Ounces Velveeta Mexican Cheese (Cubed (See Note)); 1 Cup Whole Milk; 10 Ounces Canned Diced Tomatoes With Green Chilies (Such As RoTel Brand); 1 Teaspoon Ground Cumin; 1 Teaspoon Onion Powder; 1 Teaspoon Garlic Powder; 1 Bunch Green Onions (Sliced)

"This cheesy Crock-Pot Cowboy Grub dip is loaded with bacon, sausage, tomatoes, chilies, green onions and the perfect spices. Grab some chips and dip on in!..."

INGREDIENTS

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4 Slices Center Cut Bacon (Chopped)

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8 Ounces Ground Pork Sausage

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16 Ounces Velveeta Mexican Cheese (Cubed (See Note))

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1 Cup Whole Milk

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10 Ounces Canned Diced Tomatoes With Green Chilies (Such As RoTel Brand)

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1 Teaspoon Ground Cumin

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1 Teaspoon Onion Powder

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1 Teaspoon Garlic Powder

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1 Bunch Green Onions (Sliced)

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