CROCK POT COWBOY CASSEROLE - The Southern Lady Cooks

Name: CROCK POT COWBOY CASSEROLE - The Southern Lady Cooks
Ingredients: 1 pound ground beef; 1 cup chopped onion; 1/2 cup chopped green (red or yellow sweet pepper); 3 to 4 red potatoes (unpeeled and cut in bit-sized pieces); 1 1/2 cups corn (frozen or fresh); 1 14.5 ounce can kidney beans, drained; 1 10 ounce can diced tomatoes with green chilies, do not drain; 1 14.5 ounce can diced tomatoes, do not drain; 1/2 teaspoon black pepper; 1/2 teaspoon salt; 2 teaspoons minced garlic; 1/2 teaspoon chili powder; 1 teaspoon Worcestershire sauce; Pinch cayenne or few drops hot sauce; 1/2 cup water or beef or chicken broth; 1/2 to 1 cup shredded cheese (I use Taco blend but you can use whatever you like)

"Crock pot cowboy casserole is easy comfort food your family will love. Just throw all the ingredients in the pot and enjoy a delicious meal...."

INGREDIENTS

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1 pound ground beef

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1 cup chopped onion

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1/2 cup chopped green (red or yellow sweet pepper)

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3 to 4 red potatoes (unpeeled and cut in bit-sized pieces)

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1 1/2 cups corn (frozen or fresh)

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1 14.5 ounce can kidney beans, drained

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1 10 ounce can diced tomatoes with green chilies, do not drain

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1 14.5 ounce can diced tomatoes, do not drain

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1/2 teaspoon black pepper

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1/2 teaspoon salt

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2 teaspoons minced garlic

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1/2 teaspoon chili powder

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1 teaspoon Worcestershire sauce

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Pinch cayenne or few drops hot sauce

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1/2 cup water or beef or chicken broth

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1/2 to 1 cup shredded cheese (I use Taco blend but you can use whatever you like)

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