INGREDIENTS
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1 lb Hamburger, browned
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1 lb Chopped Bacon, browned
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2 Cans Butter Beans, drained
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2 Cans Kidney Beans, drained
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1/2 Gallon Baked Beans
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1 Cup Chopped Onions
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1 Cup White Sugar
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1 Cup Brown Sugar
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2 Tablespoon Vinegar
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1 1/2 Teaspoon Mustard Powder
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1 Tablespoon Salt
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1 Tablespoon Pepper
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