Crock-Pot Coq Au Vin

Name: Crock-Pot Coq Au Vin
Yield: 6
Ingredients: 3 Chicken Breasts (Bone-In) Cut in Half (Or Three Drumsticks and Three Thighs); 6 Slices Bacon; 1 Bunch Scallions, Chopped; 1 Clove Garlic, Minced; 8 Small New Potatoes or 3 Large White Potatoes Cut into Quarters; 3 Yellow Onions, Quartered; 1 Pound Whole White Mushrooms, Washed and Stems Removed; 1/2 Teaspoon Pepper; 1 Teaspoon Dried Thyme; 1 Teaspoon Salt; 1 Cup Chicken Broth; 1 Cup Burgundy (or Other Full Bodied Red Wine)

Crock-Pot Coq Au Vin was pinched from <a href="http://crockpotladies.com/crockpot-coq-au-vin/" target="_blank">crockpotladies.com.</a>

INGREDIENTS

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3 Chicken Breasts (Bone-In) Cut in Half (Or Three Drumsticks and Three Thighs)

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6 Slices Bacon

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1 Bunch Scallions, Chopped

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1 Clove Garlic, Minced

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8 Small New Potatoes or 3 Large White Potatoes Cut into Quarters

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3 Yellow Onions, Quartered

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1 Pound Whole White Mushrooms, Washed and Stems Removed

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1/2 Teaspoon Pepper

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1 Teaspoon Dried Thyme

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1 Teaspoon Salt

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1 Cup Chicken Broth

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1 Cup Burgundy (or Other Full Bodied Red Wine)

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