Crock-Pot Cocktail Meatballs - The Classic Party Snack! | Valerie's Kitchen

Name: Crock-Pot Cocktail Meatballs - The Classic Party Snack! | Valerie's Kitchen
Ingredients: 2 to 3 pounds fresh or frozen, fully-cooked meatballs; 14 ounce can jellied cranberry sauce; 12 ounce jar chili sauce; 2 tablespoons Dijon mustard; 2 tablespoons brown sugar; 1 tablespoon fresh lemon juice

"These Crock-Pot Cocktail Meatballs simmer away in a sweet and tangy sauce in your slow cooker and are ready to serve when your guests arrive...."

INGREDIENTS

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2 to 3 pounds fresh or frozen, fully-cooked meatballs

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14 ounce can jellied cranberry sauce

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12 ounce jar chili sauce

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2 tablespoons Dijon mustard

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2 tablespoons brown sugar

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1 tablespoon fresh lemon juice

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