Crock-Pot Chicken With Black Beans & Cream Cheese
"I love this Crock-Pot chicken recipe for two reasons: one, my family loves it and two, it is so easy to make! I got this recipe from my sister. She has two children of her own, and they love it too! It's also the best leftovers in the world -- if there are any!..."
INGREDIENTS
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4 -5 boneless chicken breasts, frozen
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1 (15 1/2 ounce) can black beans
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1 (15 ounce) can corn
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1 (15 ounce) jar salsa, any kind
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1 (8 ounce) package cream cheese
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