CROCK POT CHICKEN POT PIE

Name: CROCK POT CHICKEN POT PIE
Ingredients: 3 - 4 large boneless chicken breast - chopped into 1 “ cubes; 3/4 cup white wine - any kind you have or whatever is cheap at the store; 2 Tbs. all-purpose flour; 1 cup heavy whipping cream; 2 cans chicken broth; 3 cloves garlic - minced; 2 lg. carrots - chopped; 3 celery stalks - chopped; 2 lg. shallots - chopped; 2 Tbs. fresh parsley - chopped; 1 10.2 oz can Pillsbury Grands Original Flaky Layers refrigerated biscuits

CROCK POT CHICKEN POT PIE was pinched from <a href="http://www.mytexastoday.com/recipe/crock-pot-chicken-pot-pie" target="_blank">www.mytexastoday.com.</a>

INGREDIENTS

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3 - 4 large boneless chicken breast - chopped into 1 “ cubes

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3/4 cup white wine - any kind you have or whatever is cheap at the store

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2 Tbs. all-purpose flour

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1 cup heavy whipping cream

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2 cans chicken broth

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3 cloves garlic - minced

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2 lg. carrots - chopped

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3 celery stalks - chopped

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2 lg. shallots - chopped

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2 Tbs. fresh parsley - chopped

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1 10.2 oz can Pillsbury Grands Original Flaky Layers refrigerated biscuits

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