Crock-Pot Chicken Pot Pie Recipe

Name: Crock-Pot Chicken Pot Pie Recipe
Yield: 6
Ingredients: 1/3 cup unsalted butter; 1/3 cup all-purpose flour; 1 medium yellow onion (diced); 2 cloves garlic (minced); 1 3/4 cups low sodium chicken stock (canned or homemade); 2/3 cup milk; 1 pound boneless skinless chicken breast (cut into bite sized pieces); 1 cup peas (fresh or frozen); 1 cup chopped carrots; 2 teaspoons poultry seasoning; 1/2 teaspoon kosher salt; 1/2 teaspoon freshly ground black pepper; 1 refrigerated ready to use pie crust

Crock-Pot Chicken Pot Pie Recipe was pinched from <a href="https://crockpotladies.com/recipe/crockpot-chicken-pot-pie/" target="_blank" rel="noopener">crockpotladies.com.</a>

"The perfect comfort food, this chicken pot pie is all cooked in the slow cooker. Even the crust that goes on top of the pie!..."

INGREDIENTS

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1/3 cup unsalted butter

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1/3 cup all-purpose flour

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1 medium yellow onion (diced)

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2 cloves garlic (minced)

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1 3/4 cups low sodium chicken stock (canned or homemade)

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2/3 cup milk

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1 pound boneless skinless chicken breast (cut into bite sized pieces)

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1 cup peas (fresh or frozen)

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1 cup chopped carrots

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2 teaspoons poultry seasoning

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1/2 teaspoon kosher salt

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1/2 teaspoon freshly ground black pepper

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1 refrigerated ready to use pie crust

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