Crock Pot Chicken and Potatoes with Mushroom Gravy - The Seasoned Mom

Name: Crock Pot Chicken and Potatoes with Mushroom Gravy - The Seasoned Mom
Ingredients: 1 lb. bag of baby carrots; 2 medium celery ribs, (halved lengthwise and cut into 3-inch pieces); 24 ounces small red potatoes, (quartered (or halved if they’re very small baby potatoes)); 2 lbs. boneless, skinless chicken thighs (or boneless, skinless chicken breasts); 1 (1 ounce) envelope dry onion soup and dip mix; 1 lb. sliced fresh mushrooms; 1 small onion, (thinly sliced); 2 (10.5 ounce) cans condensed cream of mushroom soup; Optional garnish: chopped fresh parsley, thyme, basil, or other herbs

"Crock Pot chicken and potatoes with fresh vegetables and a light and creamy mushroom gravy. It's classic comfort food!..."

INGREDIENTS

•

1 lb. bag of baby carrots

•

2 medium celery ribs, (halved lengthwise and cut into 3-inch pieces)

•

24 ounces small red potatoes, (quartered (or halved if they’re very small baby potatoes))

•

2 lbs. boneless, skinless chicken thighs (or boneless, skinless chicken breasts)

•

1 (1 ounce) envelope dry onion soup and dip mix

•

1 lb. sliced fresh mushrooms

•

1 small onion, (thinly sliced)

•

2 (10.5 ounce) cans condensed cream of mushroom soup

•

Optional garnish: chopped fresh parsley, thyme, basil, or other herbs

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes