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Crock Pot Chicken and Dumplings
INGREDIENTS
•
1 lb of Boneless Skinless Chicken Breasts
•
2 Tablespoons Butter
•
2 cans (10.5oz) Condensed Cream of Chicken Soup
•
1 can (14oz) Chicken Broth
•
1 medium White Onion, diced
•
4 Large Flaky Refrigerator Biscuits (half a can)
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4
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