Crock-Pot Cheesy Chicken and Rice
INGREDIENTS
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4 Boneless Skinless Chicken Breasts
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2 Cups Shredded Cheddar Cheese
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1 Medium Yellow Onion chopped
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1 Can (10.5 oz) Cream Of Chicken Soup (Cream of Celery works too)
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2 Cups Chicken Stock
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1 15 Oz Can Corn, Drained
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1 8 Oz Box Zatarian's Yellow Rice (Cooked according to pkg towards end of crock cooking time. )
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Salt & Pepper
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4 Boneless Skinless Chicken Breasts
•
2 Cups Shredded Cheddar Cheese
•
1 Medium Yellow Onion chopped
•
1 Can (10.5 oz) Cream Of Chicken Soup Cream of Celery works too
•
2 Cups Chicken Stock
•
1 15 Oz Can Corn, Drained
•
1 8 Oz Box Zatarian's Yellow Rice Cooked according to pkg towards end of crock cooking time.
•
Salt & Pepper
•
4 Boneless Skinless Chicken Breasts
•
2 Cups Shredded Cheddar Cheese
•
1 Medium Yellow Onion chopped
•
1 Can (10.5 oz) Cream Of Chicken Soup Cream of Celery works too
•
2 Cups Chicken Stock
•
1 15 Oz Can Corn, Drained
•
1 8 Oz Box Zatarian's Yellow Rice Cooked according to pkg towards end of crock cooking time.
•
Salt & Pepper
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