Crock Pot Bread Pudding

Name: Crock Pot Bread Pudding
Ingredients: 8 cups day-old French bread, (cut into 1/2 inch cubes); ¾ cup raisins ((optional)); 1 cup milk; 1 cup heavy cream; 4 large eggs, (well beaten); ½ cup granulated sugar; ¼ cup light brown sugar, (packed); ¼ cup (1/2 stick) salted butter, (melted); 2 teaspoons vanilla extract; 1 ½ teaspoons ground cinnamon; ¼ teaspoon ground nutmeg; 1 cup granulated sugar; ½ cup salted butter; ⅓ cup heavy cream; ¼ cup milk; 1 tablespoon vanilla extract

"A tasty, classic dessert, this Crock Pot Bread Pudding is made with bread, cream and spices that all blend perfectly together and topped with a warm vanilla sauce!..."

INGREDIENTS

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8 cups day-old French bread, (cut into 1/2 inch cubes)

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¾ cup raisins ((optional))

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1 cup milk

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1 cup heavy cream

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4 large eggs, (well beaten)

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½ cup granulated sugar

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¼ cup light brown sugar, (packed)

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¼ cup (1/2 stick) salted butter, (melted)

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2 teaspoons vanilla extract

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1 ½ teaspoons ground cinnamon

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¼ teaspoon ground nutmeg

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1 cup granulated sugar

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½ cup salted butter

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⅓ cup heavy cream

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¼ cup milk

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1 tablespoon vanilla extract

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