"Simple vegan crock pot recipe...."
INGREDIENTS
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1 medium onion, chopped
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3 carrots, thinly sliced
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2 stalks celery, thinly sliced
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4 garlic cloves, minced
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1/2 teaspoon ground cumin
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1 1/2 teaspoons dried basil
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1/2 teaspoon chili powder
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1/2 teaspoon dried oregano
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1/2 teaspoon Tabasco sauce
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2 (16 ounce) cans black beans, drained and rinsed
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1 (14 1/2 ounce) can crushed tomatoes
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2 (14 1/2 ounce) cans broth
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1 1/2 cups cooked brown rice