Crock-Pot Beef Fajitas

Name: Crock-Pot Beef Fajitas
Yield: 4
Ingredients: 1.5 to 2 Lbs. Flank Steak, Sliced Thin; 2 Green Bell Peppers Sliced; 1 Jalapeno Pepper, Seeded And Chopped; 1 Tablespoon Cilantro, Chopped; 2 Cloves Garlic, Minced; 1 Teaspoon Chili Powder; 1 Teaspoon Ground Cumin; 1 Teaspoon Ground Coriander; Optional Toppings: Sliced Green Peppers, Sliced Onions, Guacamole, Sour Cream, Shredded Cheese, Sliced Tomatoes, Shredded Lettuce, etc.

Crock-Pot Beef Fajitas was pinched from <a href="http://crockpotladies.com/crockpot-easy-beef-fajitas/" target="_blank">crockpotladies.com.</a>

"This easy and simple recipe for fajitas brings all the flavors of this Tex-Mex favorite to the table without too much fuss...."

INGREDIENTS

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1.5 to 2 Lbs. Flank Steak, Sliced Thin

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2 Green Bell Peppers Sliced

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1 Jalapeno Pepper, Seeded And Chopped

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1 Tablespoon Cilantro, Chopped

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2 Cloves Garlic, Minced

•

1 Teaspoon Chili Powder

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1 Teaspoon Ground Cumin

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1 Teaspoon Ground Coriander

•

Optional Toppings: Sliced Green Peppers, Sliced Onions, Guacamole, Sour Cream, Shredded Cheese, Sliced Tomatoes, Shredded Lettuce, etc.

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