"This easy Crock Pot Beef and Noodles is the kind of stick to your ribs comfort food the whole family will love...."
INGREDIENTS
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2 1/2-3 lbs stew beef (cut into1 inch cubes)
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1 1/2 Tbsp steak seasoning (i.e. Montreal or Chicago )
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1/2 tsp black pepper
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1 tsp dried thyme
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1 large onion (diced)
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4 medium garlic cloves (minced)
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2 1/2 cups low sodium beef stock
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1/2 cup soy sauce or teriyaki sauce
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1/4 cup Worcestershire sauce
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1 Tbsp Dijon or horseradish mustard
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1 Tbsp light brown sugar
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2/3 cup heavy cream
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4 Tbsp cornstarch (plus additional as needed)
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1 cup frozen petite peas
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1 12 oz package medium egg noodles (cooked to al dente per the package instructions)
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fresh thyme or parsley for garnishing