Crock Pot Baked Potatoes

Name: Crock Pot Baked Potatoes
Prep time: 10 min
Ingredients: 4-6 russet baking potatoes; 2-3teaspoons olive oil (1/2 teaspoon perpotato); 1 - 1 1/2 teaspoons kosher salt (1/4 teaspoon perpotato); Aluminum foil; Toppings: Freshly grated Roundy's Cheese (I used extra sharp cheddar), chopped chives, cooked and crumbled bacon; Roudy's Non-Fat Plain Greek Yogurt

Crock Pot Baked Potatoes was pinched from <a href="http://www.wellplated.com/crock-pot-baked-potatoes/" target="_blank">www.wellplated.com.</a>

"Crock Pot Baked Potatoes—how to bake potatoes in your slow cooker. Easy method with no clean up. Perfectfor weeknight dinners or to feed a crowd...."

INGREDIENTS

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4-6 russet baking potatoes

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2-3teaspoons olive oil (1/2 teaspoon perpotato)

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1 - 1 1/2 teaspoons kosher salt (1/4 teaspoon perpotato)

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Aluminum foil

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Toppings: Freshly grated Roundy's Cheese (I used extra sharp cheddar), chopped chives, cooked and crumbled bacon; Roudy's Non-Fat Plain Greek Yogurt

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