INGREDIENTS
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2 pounds lean ground beef
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10 strips bacon, diced
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1 small onion, diced
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4 cloves garlic, minced
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1/3 cup all purpose flour
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3 cups milk
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1 tablespoon Worcestershire sauce
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dash of hot sauce, optional
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3 cups cheddar cheese, plus a little extra for topping if desired
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1 (12-16 oz) bag frozen mixed vegetables
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1/4 cup sour cream
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salt and pepper to taste
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1 (2 pound) bag frozen tater tots