"Green beans are cooked in the slow cooker with bacon, garlic and brown sugar in this simple side dish that is perfect for any meal including holiday meals!..."
INGREDIENTS
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58 ounces canned green beans (4 cans, 14.5 ounces each)
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1/2 pound center cut bacon (diced, uncooked)
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1/2 cup unsalted butter
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2/3 cup brown sugar
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10 cloves garlic (minced)