Crock-Pot® BBQ Short Ribs Recipe

Name: Crock-Pot® BBQ Short Ribs Recipe
Ingredients: 6 pounds short ribs; Dry Rub Spice Mix:; 2 Tbsp kosher salt; 1 tsp freshly ground black pepper; 1 Tbsp garlic powder; 1 Tbsp onion powder; 1 tsp dried oregano; 1 tsp dried basil; 1 tsp chile powder; 2 Tbsp paprika; 1/4 cup brown sugar, packed

Crock-Pot® BBQ Short Ribs Recipe was pinched from <a href="http://homecooking.about.com/od/beefrecipes/r/blbeef167.htm" target="_blank">homecooking.about.com.</a>

"These short ribs are made with a tasty dry rub spice mix which can be used on any type of meat with equal success. This recipe is designed for the Crock-Pot BBQ-Pit® , but oven method instructions are also included. You can also use this recipe on a standard outdoor barbecue...."

INGREDIENTS

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6 pounds short ribs

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Dry Rub Spice Mix:

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2 Tbsp kosher salt

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1 tsp freshly ground black pepper

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1 Tbsp garlic powder

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1 Tbsp onion powder

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1 tsp dried oregano

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1 tsp dried basil

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1 tsp chile powder

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2 Tbsp paprika

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1/4 cup brown sugar, packed

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