Crispy Zucchini Sticks with Olive Dip

Name: Crispy Zucchini Sticks with Olive Dip
Yield: Makes 50 to 60 pieces with 1 1/4 cups dip
Ingredients: 1 ½ cups all-purpose flour; 1 cup beer, plus more as needed for thinning; 1 cup mayonnaise; ½ cup chopped pitted Kalamata olives; 1 tablespoon fresh lemon Juice; 2 medium zucchini; Vegetable oil for deep frying; Kosher salt and freshly ground black pepper to taste

Crispy Zucchini Sticks with Olive Dip was pinched from <a href="http://www.cookstr.com/recipes/crispy-zucchini-sticks-with-olive-dip" target="_blank">www.cookstr.com.</a>

INGREDIENTS

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1 ½ cups all-purpose flour

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1 cup beer, plus more as needed for thinning

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1 cup mayonnaise

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½ cup chopped pitted Kalamata olives

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1 tablespoon fresh lemon Juice

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2 medium zucchini

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Vegetable oil for deep frying

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Kosher salt and freshly ground black pepper to taste

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