Crispy Tuscan Pork Cutlets
INGREDIENTS
•
PREV RECIPENEXT RECIPE
•
Crispy Tuscan Pork Cutlets
•
0 Reviews
•
My secret to perfectly crispy cutlets? The egg. Adding a couple of tablespoons of flour to beaten eggs thickens them into a paste ... More
•
Recipe courtesy of Patrick Decker
•
PRINT
•
Crispy Tuscan Pork Cutlets
•
Total:20 minActive: 10 min
•
Yield: 4 servings
•
Level: Easy
•
Ingredients
•
Two 6 to 8-ounce boneless pork chops
•
Kosher salt and freshly ground black pepper
•
1/4 cup plus 2 tablespoons flour
•
2 large eggs
•
3/4 cup breadcrumbs
•
1/2 cup grated Parmesan or pecorino cheese
•
3 to 4 tablespoons olive oil
•
1 lemon, cut into wedges
Comments & Reviews
Just A Pinch Sweepstakes