Crispy Tomato Herb Cheese Pan Pizza.

"Crispy Tomato Herb Cheese Pan Pizza: simple, delicious, cooked in a skillet in the oven, coming out soft, extra cheesy and with crispy edges...."

INGREDIENTS
1 pound pizza dough, homemade or store-bought
1 tablespoon dried basil
1 tablespoon dried oregano
2 teaspoons dried thyme
2 teaspoons dried rosemary
1/2 teaspoon crushed fennel seed
1/2 teaspoon red pepper flakes
1-2 cloves garlic, chopped
extra virgin olive oil, for drizzling
1 cup shredded provolone cheese
1/2 cup shredded whole milk mozzarella
1/2 cup marinara sauce
3 ounces pepperoni, sliced ((optional) )
1/2 cup grated parmesan or asiago cheese
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