Real Recipes From Real Home Cooks ®
Crispy Sweet & Sour Tofu - Veggiecurean
" Crispy Sweet & Sour Tofu Raise your hand if you like Chinese takeout tofu! My family loves it, but we all know how takeout food is loaded with - Veggiecurean..."
INGREDIENTS
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1 package firm tofu ((16 oz., drained))
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2 teaspoons low-sodium soy sauce
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2 teaspoons rice vinegar
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1 teaspoon mirin (rice wine)
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1 teaspoon canola oil
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1/2 teaspoon garlic ((minced))
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1/2 teaspoon fresh ginger ((grated))
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1 tablespoon cornstarch
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1/2 cup low-sodium vegetable broth
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2 tablespoons sugar
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1 1/2 tablespoons low-sodium soy sauce ((gluten-free if you prefer))
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4 teaspoons mirin (rice wine)
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2 teaspoons rice vinegar
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2 teaspoons sesame oil
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2 tablespoons cornstarch
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1 1/2 teaspoons tomato paste
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1/2 teaspoon chili paste
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2 teaspoons canola oil
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1/3 cup green onion ((green parts chopped))
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1 clove garlic ((minced))
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1/2 teaspoon fresh ginger ((grated))
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2 cups broccoli ((blanched or steamed))
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2 cups brown or white rice ((steamed))
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Sesame seeds ((for garnish))
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